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Petite Ile

The Petite Île Blog

Our Origin Story: Family Food Made With Love

These days, shopping for food you can trust to serve your whole family gets tricky – you’re reading the labels on packages in the supermarket and are unsure what some of these ingredients and additives even mean. If anyone in your family has any food sensitivities, this becomes quite the task. You’re checking for preservatives, […]

Healthy Food From Mauritius To Your Table: A Dialogue Of Spices

Mauritius is a tiny island in the Indian Ocean with a food culture bigger than its size suggests. Its creole cuisine has been shaped by centuries of Asian (Indian and Chinese), African, and French influence. This culinary crossroads can be found folded into a vibrant, flavorful food tradition. And nowhere do these traditions collide more […]

Family Food You Can Be Proud to Serve, Made With Love

These days, shopping for food you can trust to serve your whole family gets tricky – you’re reading the labels on packages in the supermarket and are unsure what some of these ingredients and additives even mean. If anyone in your family has any food sensitivities, this becomes quite the task. You’re checking for preservatives, […]

Need Frozen Appetizers for a Party? Petite Île Samosas are a Crowd Pleasing Choice

Summertime and get-togethers go hand in hand. From planning to host a picnic in the park, to backyard barbecue to snacks by the pool, every host reaches the same load of decisions when deciding what to serve. And let’s be honest, most snack tables look pretty much the same. Round up the usual suspects: chips, […]