Paneer Samosas - Creamy, Savory & Gently Spiced

Creamy paneer and fragrant spices make these samoussas deeply satisfying yet beautifully balanced. Wrapped by hand in thin pastry, they cook to a crisp golden shell around a soft, savory center. 5 pieces / net weight 140 grams

What’s inside

Traditional paneer is gently seasoned with Petite Île's aromatic spice blend, then hand-folded in delicate pastry to preserve its creamy texture. 

Why you’ll love them

• Creamy paneer with satisfying savory flavor
• A protein-rich vegetarian appetizer
• Gently spiced and approachable for a wide range of guests

How to serve

Serve hot with Petite Île tamarind sauce or apple chili sauce, or without sauce if you prefer! Allow 3-4 samosas per guest as an appetizer. Include alongside potato samosas for a generous vegetarian platter.