Petite Ile
Lamb Samoussas - Bold flavor, slow-cooked to perfection
Lamb Samoussas - Bold flavor, slow-cooked to perfection
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Bold, Succulent, and Slow-Cooked to Perfection Grass-Fed Lamb Samoussas
Indulge in the distinctive, rich flavor of premium grass-fed lamb. Our expertly crafted samoussas showcase tender, succulent meat infused with fragrant spices for a truly exceptional culinary experience.
What's Inside
Premium grass-fed lamb is slow-cooked until fork-tender, then seasoned with our signature blend of whole spices that complement the meat's naturally robust flavor. Each samoussa is carefully hand-folded to preserve the succulent texture.
Why You'll Love Them
🐑 Grass-Fed Premium Lamb – Deep, distinctive flavor with naturally tender texture 🌿 Fragrant Spice Blend – Traditional spices that enhance lamb's unique character 💛 Flexible Preparation – Available fried for immediate enjoyment - Reheat in air-fryer or oven to crisp up.
How to Serve
Sophisticated appetizers for special occasions, gourmet snacks for discerning palates, or centerpiece bites for elegant gatherings. Pair with mint yogurt sauce or pomegranate chutney.
Taste the tradition, handcrafted to perfection!
